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BARTENDERS WANTED – Sunbird Hotels and Resorts

Job Expired
Sunbird Hotels and Resorts is looking for vibrant, experienced Bartenders to join its team across its properties in Malawi.

About the role
We are seeking energetic, customer-focused Bartenders to deliver an excellent food & beverage experience to guests across Sunbird’s hotels and resorts. The successful candidates will prepare and serve drinks, apply strong mixology skills, and provide great customer service in a busy hospitality environment.

Job Summary

  • Type: full-time
  • Location: Lilongwe
  • Category: Hospitality
  • Closing Date: 2026-08-14

Key Responsibilities

  • prepare and serve drinks
  • apply strong mixology skills
  • provide great customer service in a busy hospitality environment

Requirements

  • Certificate in Food & Beverage (F&B) Services (NCHE-accredited), OR
  • MSCE plus at least 2 years’ Hotel Bar experience
  • Great customer service and mixology skills
  • Vibrant and experienced, able to work across multiple properties

How to Apply

Apply by email: stl@sunbirdmalawi.com

About the Company

Sunbird Hotels and Resorts is a leading hospitality company deeply rooted in Malawi, offering a diverse portfolio of accommodation options. The company proudly manages seven distinct hotels and resorts strategically located in premier destinations across the country. These establishments are renowned for providing upmarket accommodation tailored to both business travelers and leisure guests. Sunbird aims to deliver exceptional service and memorable experiences, positioning itself as a key player in Malawi's vibrant tourism sector. Whether for a corporate stay or a relaxing holiday, Sunbird Hotels and Resorts provides quality lodging throughout Malawi.

Malawi's premier destination for upmarket business and leisure accommodation.

Website: https://www.sunbirdmalawi.com/

View all jobs at this company →

Frequently Asked Questions

What qualifications or experience are typically required to become a bartender at a resort like Sunbird in Malawi?

While formal degrees aren't always mandatory, a secondary school certificate and some hospitality training or prior experience in a bar setting is highly valued. Employers often look for individuals with good customer service skills and a willingness to learn.

What are the common day-to-day responsibilities for a bartender at a Malawian hotel or resort?

Responsibilities typically include preparing and serving drinks, managing inventory, and maintaining a clean and organized bar area. You will also be expected to interact positively with guests, taking orders and ensuring a pleasant experience.

What is the typical work culture and expectations for bartenders in Malawi's hospitality industry?

Malawian hospitality culture emphasizes friendliness, respect, and a strong service ethic towards both local and international guests. Punctuality, reliability, and the ability to work flexible hours, including evenings and weekends, are highly expected.

What are the realistic career progression opportunities for a bartender in the Malawian hospitality sector?

Bartenders can often advance to roles like Head Bartender, Bar Supervisor, or even Food and Beverage Team Leader within a hotel or resort. Further development might involve cross-training in other departments or pursuing management roles.

What typical benefits, such as leave or medical aid, can a bartender expect from a reputable employer in Malawi?

Employees can generally expect statutory benefits including annual leave, sick leave, and contributions to the National Pension Scheme. Some larger employers might also offer additional benefits like staff meals, medical aid, or performance-based incentives.

What is the best way to apply for a bartending role in Malawi, and what do employers typically look for in applicants?

Applications usually involve submitting a CV and cover letter, often through an online portal or directly to the human resources department. Employers seek candidates who demonstrate excellent communication skills, a professional demeanor, and a genuine passion for guest service.

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