The Facilitator will work closely with local governance structures, Health Surveillance Assistants (HSAs), Agricultural Extension Development Officers (AEDOs), Care Groups, community volunteers, and other stakeholders to improve the health and nutritional status of under-five children, pregnant and lactating women, women of reproductive age, and adolescents.
Job Summary
- Employer: Civil Society Nutrition Alliance (CSONA)
- Job Type: Full-time
- Location: Blantyre, Malawi
- Category: Health and Nutrition
- Closing Date: 2026-10-08
Key Responsibilities
- Coordinate and conduct monthly Growth Monitoring and Promotion (GMP) sessions for under-five children in collaboration with HSAs.
- Mobilise pregnant women and caregivers of under-five children for monthly growth monitoring, antenatal care (ANC) visits, and nutrition screening.
- Facilitate Community-Led Complementary Feeding and Learning Sessions (CCFLS) and supervise the distribution and utilisation of fortified blends such as Likuni Phala.
- Plan and conduct community cooking demonstrations and nutrition open days to promote appropriate feeding practices and the use of locally available nutrient-dense foods.
- Orient cluster leaders and promoters in mass nutrition screening using Mid-Upper Arm Circumference (MUAC) tapes.
- Conduct door-to-door follow-up visits for children discharged from Nutrition Rehabilitation Units (NRUs) and Outpatient Therapeutic Programmes (OTP).
- Disseminate Social and Behaviour Change Communication (SBCC) messages and distribute Information, Education and Communication (IEC) materials promoting dietary diversification.
- Establish and manage community demonstration backyard gardens using the Care Group approach in collaboration with AEDOs.
- Train target households, promoters, and cluster leaders in Good Agricultural Practices (GAP), food processing, utilisation, and preservation.
- Facilitate community procurement, distribution, and monitoring of planting materials for biofortified and micronutrient-rich crops, including high-iron and zinc beans, Orange-Fleshed Sweet Potato (OFSP) vines, orange maize/sorghum, fruit trees, and indigenous vegetables.
- Facilitate basic entrepreneurship and income-generating activities for local Care Groups and nutrition structures.
- Conduct youth-focused cooking demonstrations and nutrition awareness sessions for adolescent groups.
- Facilitate training for adolescents on Sexual and Reproductive Health and Rights (SRHR) and essential life skills.
- Support School Health and Nutrition teachers, HSAs, and promoters in implementing Iron and Folic Acid (IFA) supplementation and deworming campaigns for in-school and out-of-school adolescents.
- Oversee community delivery and distribution of youth recreational supplies, including sports equipment and board games, to promote group participation and peer support.
- Facilitate community roadshows, dialogue sessions, and awareness campaigns on WASH, hygiene practices, and disease prevention.
- Work with theatre groups and other community communication platforms to promote WASH and hygiene messages.
- Lead community campaigns promoting the construction, maintenance, and hygienic use of household sanitary facilities.
- Train cluster leaders, promoters, and community structures in hygienic child-feeding practices and food safety.
- Support the formation, revitalisation, and ongoing mentorship of community structures, including Village Nutrition Coordination Committees (VNCCs), Area Nutrition Coordination Committees (ANCCs), Community Leadership Action Networks (CLANs/ACLANs), and Care Groups.
- Orient local committees, including VDCs, ADCs, ANCCs, and VNCCs, as well as community initiators, on Maternal, Infant and Young Child Feeding guidelines.
- Facilitate periodic review and planning meetings with ANCCs, VNCCs, promoters, and cluster leaders to monitor progress, address operational challenges, and gather community feedback.
- Maintain up-to-date beneficiary registers, activity logs, and training records.
- Compile and submit routine monthly field progress reports to the M&E Officer and Programme Officer.
- Oversee field-level distribution of project inputs, including seeds, Likuni Phala, IEC materials, and youth kits.
- Compile attendance lists for local activity stipends and allowances.
- Document success stories, case studies, lessons learned, and best practices emerging from community interventions.
Requirements
- Minimum of a Diploma in Nutrition and Food Sciences, Public Health, Human Nutrition, Community Development, or a closely related field.
- 1 to 3 years of practical, field-based experience implementing community nutrition, maternal and child health, biofortified agriculture, or WASH programmes in Malawi.
- Demonstrated experience working with Ministry of Health structures, including HSAs, and Ministry of Agriculture structures, including AEDOs, as well as local governance bodies such as VNCCs, ANCCs, VDCs, and ADCs.
- Practical experience in Care Group methodology, Growth Monitoring and Promotion (GMP), Community-Led Complementary Feeding and Learning Sessions (CCFLS), and community-level training.
- A valid Malawian motorcycle riding licence, or willingness and ability to ride a motorcycle daily across rural terrain, is strongly required.
- Fluency in Chichewa and relevant local community languages is required.
- Good spoken and written English for reporting and communication purposes.
- Strong community mobilisation, public speaking, group facilitation, and conflict-resolution skills.
- Basic computer literacy, including proficiency in Microsoft Word, Excel, and mobile data collection tools.
- Strong commitment to child protection, gender equality, inclusion of vulnerable groups, and community accountability.
How to Apply
Frequently Asked Questions
What qualifications or education do I need to become a Nutrition Field Facilitator in Malawi?
Most employers require a Diploma or Bachelor's degree in Nutrition, Food Science, Public Health, or Community Health from a recognized Malawian institution like LUANAR or KCN. Practical experience through internships with NGOs or Ministry of Health programs is highly valued. Additional certifications in community mobilization or infant feeding counseling strengthen your application.
What are the typical day-to-day responsibilities of a Nutrition Field Facilitator?
You will conduct household visits in rural communities to screen children for malnutrition using MUAC tapes and weigh scales. You will train community health workers on nutrition protocols and facilitate cooking demonstrations using locally available foods like maize, beans, and groundnuts. Data collection and reporting to district health offices using DHIS2 or paper-based tools is also a core duty.
How does local work culture affect this role in Malawi?
Expect to work extensively in remote rural areas with limited transport infrastructure, often requiring motorcycle travel or long walks between villages. Respect for community hierarchies—engaging traditional leaders and village health committees—is essential for program success. Punctuality is valued, but flexibility is needed when community events or weather disrupt schedules.
What career progression opportunities exist for Nutrition Field Facilitators in Malawi?
With experience, you can advance to Nutrition Officer, Program Coordinator, or District Nutrition Coordinator roles within NGOs or the Ministry of Health. Pursuing a Master's in Public Health Nutrition or specialized certifications opens doors to international organizations like UNICEF or WFP. Some facilitators transition into program management or policy advisory positions after 5–7 years.
What benefits are typically offered for this type of position in Malawi?
Full-time positions usually include annual leave of 20–30 days, sick leave, and some form of medical coverage through employer schemes or NHIS contributions. Pension schemes like those offered through NICO or employer-specific funds are common in established NGOs. Field-based roles often provide transport allowances, per diems for remote travel, and sometimes housing support in hard-to-reach areas.
How should I apply for a Nutrition Field Facilitator position, and what do Malawian employers prioritize?
Submit a tailored CV highlighting community health experience and local language proficiency—Chichewa and Tumbuka are especially valuable—along with a concise cover letter. Employers prioritize candidates with demonstrated field experience, strong interpersonal skills, and knowledge of Malawi's nutrition policies like the National Nutrition Policy. Prepare for practical assessments such as mock counseling sessions or data interpretation exercises during interviews.